“After a decade of working at Native Foods, the local vegan eatery that opened in 1994 and expanded into a popular vegan chain spanning six states, Misti Rausch and Sean Reynolds saw it as more than just a job – it was a way of life. Their passion for providing vegan food and educating the community was so evident that many of their patrons assumed they were the owners.
So when the owner of the chain came to them in September of last year with the news that the chain was going out of business and offered them the chance to buy the original Palm Springs location, Rausch and Reynolds knew they had to find a way to save the restaurant…”
[Read the full article at thepalmspringspost.com]
