Heirloom Craft Kitchen
Website for Locale Magazine
This story first appeared in Locale Magazine

“It’s that time of year again—music festival season is on the horizon! Since 1999, LA’s population tends to dwindle during the Coachella and Stagecoach weekends, beckoning music fanatics out of the city smog and into the Palm Springs sunshine. Of course, dancing to the beat of a late-night set until 1 a.m. requires some serious refueling! Granola bars and energy drinks just aren’t going to cut it for the music fest that goes far past sundown. Fortunately, the Coachella Valley has no shortage of great culinary inspiration. From farm-to-table fare and classic comfort food to taco shops and sushi bars, these are the highlights of Palm Springs’ foodie scene you won’t be able to get enough of during your trip to the Coachella Valley this spring…”

Heirloom Craft Kitchen

[Read the full article at localemagazine.com]