“When Ace Hotel & Swim Club decided to embark on its open-air dinner series, they took the opportunity to pair a new genre of music to the Palm Springs hotel’s playlist with a southern cuisine menu crafted by chef Ysaac Ramirez.
So while the mix of food and music in the same evening may not be a new concept in the desert, Ace took a road less traveled by going with jazz music instead of the electic, avant grade or DJ-driven music that has been their trademark since opening in Palm Springs 11 years ago….”

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